Ahh, I know the feeling.
One of my first jobs as a kid was food prep for a Chinese restaurant, and they really go through the onions!
Every other day I would grab a table, a meat cleaver, and a 50lb bag of onions, head out to the parking lot and chop them all up. even with a breeze that job was pure torture!
I still love onions though! steak,onion, tomato, jalapeno, cilantro, and fresh home made tortillas, is my comfort food!
One of my first jobs as a kid was food prep for a Chinese restaurant, and they really go through the onions!
Every other day I would grab a table, a meat cleaver, and a 50lb bag of onions, head out to the parking lot and chop them all up. even with a breeze that job was pure torture!
I still love onions though! steak,onion, tomato, jalapeno, cilantro, and fresh home made tortillas, is my comfort food!