08-02-2018, 06:15 PM
Brussel sprouts and hummus
Cut stems. Cut sprouts in half
Cook brussel sprouts for a couple min on med high to brown. Add salt and pepper
Lower to medium. Add small amount of water and cover to steam
Remove cover and evaporate water
Add some honey when water evaporates (I use a cayenne honey)
Stir around and knock of some leaves (crispy leaves are my favorite part) but don't burn the honey
Heat hummus and add to middle of plate.
Place sprouts around hummus

